Rita's
Bistro

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    The perfect destination For Family & Friends

    Open every day for lunch and dinner, it's the perfect destination to savor delectable dishes with family and friends.

    Call to reserve your table .

    Opening Hours:

    Open 7 days
    12:00 pm - 2:00 pm
    5:00 pm - 8:00 pm
    Call
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      The perfect destination For Family & Friends

      Open every day for lunch and dinner, it's the perfect destination to savor delectable dishes with family and friends.

      Call to reserve your table 02 6585 5701.

      Opening Hours - 7 days:

      10:00 am - 3:00 pm
      5:00 pm - 8:30 pm

      Order Online:
      Can't make it to us? Order your favourites for delivery through Uber Eats.

      Call 02 6585 5701

      Check our delicious new menu! Our Menu

      Download Menu

      Lunch Menu

      *Mash & Veg - $4
      Monday to Friday Only
      Member
      Guest

      Chicken Schnitzel*

      Served with chips, salad, and gravy
      $17
      $17

      VB Fish and Chips*

      Served with chips and salad, as well as tartare and lemon
      $17
      $17

      Bangers and Mash

      Chefs choice of sausage (please check the blackboard) with veggies, mash and gravy
      $17
      $17

      Veggie Wrap

      Pumpkin, cos lettuce, onion, feta, walnuts and tomato relish with chips
      $17
      $17

      Grilled Salmon*

      Served with chips and salad, and a lemon wedge
      $19
      $19

      250gm Rump Steak*

      Served with chips and salad and a flavoured butter
      $19
      $19

      Spanakopita

      Feta, spinach and ricotta filled filo pastry with a greek salad
      $19
      $19

      Chicken Parmigiana*

      Chicken snitty topped with Napoli sauce, cheese and ham, served with chips and salad
      $19
      $19
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      Starters

      Member
      Guest

      Salt & Pepper Squid (GF)

      Shallow fried squid with sweet chilli mayo, red radish garnish, fried shallots and fresh herbs
      $18
      $20

      Vegetarian Arancini Balls (6pcs)

      Pumpkin and leek risotto arancini balls with arrabiata sauce, herb garnish and Parmesan cheese
      $18
      $20

      Chicken Springrolls (6pcs)

      Pulled chicken, cabbage and corn rolled in asian pastry served with homemade sweet chilli sauce and sesame seed
      $19
      $21

      Beef Nachos (GF)

      Beef mince cooked in Mexican spices, five bean mix, corn, mozzarella, sou cream, guacamole, salsa rojo and tomato corn salsa
      $20
      $22

      Fish or Chicken Tacos (3pcs)

      Fish or chicken marinated in chipotle lime, pickle cabbage, sriracha mayo and Pico de Gallo
      $18
      $20

      Garlic Bread (5pcs)

      ADD cheese - $3
      ADD bacon - $4
      $7
      $9
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      Salads

      Member
      Guest

      Classic Caesar

      Baby cos lettuce, soft boiled egg, bacon croutons, parmesan cheese and caesar dressing
      ADD grilled or crumbed chicken - $8
      ADD prawns $11
      $18
      $20

      Squid Salad (GF)

      Mixed leaf, crispy rice noodles, onion, tomato cucumber, red radish, asian herbs, bean sprouts, sesame fried shallots, Nam Jim dressing and seasonal fruit
      $27
      $29

      Greek Salad

      Tomato, cucumber, red onion, olives & feta cheese tossed with oregano seasoning
      ADD grilled chicken - $8
      ADD prawns $11
      $13
      $15

      Thai Beef Salad (GF)

      Mixed leaf, crispy rice noodles, onion, tomato cucumber, red radish, asian herbs, bean sprouts, sesame fried shallots, Nam Jim dressing and seasonal fruit
      $25
      $27

      Spanakopita (V)

      Spinach, feta and ricotta filled filo pastry with greek salad, pepita seeds, tzatzkiki dressing and zaatar dust
      $24
      $26
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      Club Classics

      *Mash & Veg - $4
      Member
      Guest

      Salt & Pepper Squid (GF)

      Shallow fried squid with fried shallots, chips and salad, tartare and a lemon wedge
      $27
      $29

      Chicken Schnitzel*

      Homemade panko crumbed chicken breast fillet with chips and salad and your choice of sauce
      ADD Parmigiana Topper - $4
      ADD Hawaiian Topper - $5
      ADD Creamy Garlic Pepper Prawns - $10
      $22
      $24

      Prawn & Chorizo Linguini

      Chili prawns and chorizo linguini with Neapolitan sauce, wilted spinach, basil and pecorino cheese
      $30
      $32

      VB Fish and Chips*

      Beer battered flathead fillet with chips and salad, lemon wedge and tartare sauce
      $23
      $25

      Atlantic Salmon*

      200g pan-seared salmon served with chips, salad, tartare sauce and lemon wedge
      $29
      $31

      Spaghetti Bolognese

      Slow cooked beef mince with tomato sauce served with parmesan cheese and garlic bread
      $21
      $23
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      Two Hands

      Member
      Guest

      Beef and Bacon Burger

      200gm beef patty with lettuce, tomato, beetroot, caramelised onion, American cheese, pickled gherkins, bacon and house sauce on a milk bun served with chips
      $23
      $25

      Steak Sanga

      Tender double fillet on a chanti roll with lettuce, tomato, beetroot, onion jam, American cheese and bqq sauce served with chips
      $26
      $28

      Chicken Schnitzel Burger

      Double fillet of schnitzel on a chanti roll with lettuce, tomato, American cheese and sweet chilli aioli served with chips
      $22
      $24

      Cajun Chicken Burger

      Herb and garlic marinated grilled chicken breast with lettuce, tomato and aioli on a milk bun served with chips
      $21
      $23

      Veggie Burger

      Charred eggplant, zucchini, pumpkin, Kumra, lettuce, tomato, beetroot relish and fetta on a milk bun served with chips
      $21
      $23
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      From the Grill

      *Mash & Veg - $4
      Member
      Guest

      Scotch Fillet*

      Grain-fed 250gm Scotch fillet with chips, salad, flavoured butter, and choice of gravy
      $36
      $38

      Angus Rump*

      250gm Rump steak with chips, salad, flavoured butter, and choice of gravy
      $28
      $30

      Pork Ribs*

      Half rack of ribs glazed on homemade BBQ sauce served with chips and salad
      ADD half-ribs $13
      $27
      $29

      Bangers and Mash

      Chef choice of (check blackboard) sausage with mash and veg, caramelized onion and gravy
      $24
      $26
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      Sides

      Member
      Guest

      Bowl of Chips

      $9
      $10

      Sweet Potato Chips

      $13
      $15

      Wedges

      $12
      $14

      Mash

      $8
      $9

      Garden Salad

      $7
      $8

      Seasonal Vegetables

      $9
      $10

      Sauces

      Member
      Guest

      Gravy

      $2
      $2

      Mushroom (GF)

      $2
      $2

      Dianne (GF)

      $2
      $2

      Pepper

      $2
      $2

      Surf 'n' Turf

      $8
      $10
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      Desserts

      Member
      Guest

      Christmas Pudding

      with mixed fruits, caramel sauce & ice-cream
      $14
      $14

      Chocolate Mousse

      Served with cream, chocolate shavings and pistachio dust
      $12
      $12

      Sticky Date Pudding

      Served with ice cream and caramel sauce
      $10
      $10

      Chocolate Brownie

      Served with ice cream and chocolate sauce
      $8
      $8

      Bowl of Ice Cream

      2 scoops - With your choice of topping - strawberry, chocolate, caramel or sprinkles
      $4
      $4
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      Kids Meal

      under 12 only
      Member
      Guest

      Chicken Nuggets and Chips

      $12
      $12

      Burger and Chips

      $12
      $12

      Fish and Chips

      $12
      $12

      Spaghetti Bolognese

      $12
      $12
      V  - VEGETARIAN
      GF - GLUTEN FREE

      Please notify staff of any food allergy.

      FOR PRIVATE FUNCTION PACKAGE PLEASE CALL OR TEXT: 0416615466 / 0452316665
      EMAIL: ritasbistro4@gmail.com

      Weekly Specials

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      Call to Reserve Your Table

      Call to reserve your table .
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