This weeks butchers cut special is a slow braised lamb shank in napolitano and wine sauce, served with seasonal vegetables and mashed potato

June 14, 2024

This week’s special offering at the butcher is a delectable slow-braised lamb shank, cooked in a savory napolitano and wine sauce. This tender dish is thoughtfully paired with a selection of seasonal vegetables and creamy mashed potato on the side. It promises a delightful combination of flavors and textures that are sure to satisfy even the most discerning palate.

Indulge in the succulent lamb shank, which has been cooked to perfection over a slow and low heat to achieve a melt-in-your-mouth tenderness. The rich napolitano and wine sauce infuses the meat with a depth of flavor that complements the natural sweetness of the lamb. Each bite is a harmonious blend of comforting flavors that will leave you yearning for more.

The accompaniment of seasonal vegetables adds a refreshing and colorful element to the dish, providing a balance of freshness and nutrition. Paired with creamy mashed potatoes, this meal offers a combination of heartiness and comfort that makes it perfect for a cozy night in or a special dinner with loved ones.

Don’t miss out on this limited-time offering at the butcher’s shop. Treat yourself to the unmatched taste of a slow-braised lamb shank in napolitano and wine sauce, served with a side of seasonal vegetables and mashed potato. It’s a culinary experience that is sure to delight your taste buds and leave you craving another bite.